Nutrigenomic activity of plant derived compounds in health and disease: Results of a dietary intervention study in dog

The study was conducted to investigate the effects of dietary administrations of four nutraceuticals in dogs. Seventy four dogswere enrolled in the trials, 24 healthy dogs were fedwith a control diet (CT) and the experimental groups received for 60 days the same diet supplemented with nutraceuticals, namely Echinacea angustifolia (EA, 0.10 mg/kg live weight as echinacoside; 14 dogs), Vaccinium myrtillus (VM, 0.20 mg/kg live weight as anthocyanidin, 13 dogs), Curcuma longa (CL, 6.60 mg/kg live weight as curcumin, 18 dogs with arthrosis), and Sylibum marianum (SM, 1.5 mg/kg live weight as sylibin, 8 dogs with hepatopathy). Dogs were weighted at the beginning of study and blood samples were collected at the beginning (T0) and at the end (T60) of the study. VM significantly down regulated TNF, CXCL8, NFKB1 and PTGS2 and decreased plasma ceruloplasmin (CuCp). The activity of EA was evidenced by the significant decrease of TNF and NFKB1 expression and CuCp levels and by the increase of plasma Zn. Administration of CL caused a significant decrease of CuCp and increase of Zn and a down regulation of TNF, CXCL8, NFKB1 and PTGS2, corroborating the anti-inflammatory action of curcuminoids. After 60 days of treatmentwith SM, plasma ALT/GPT activitywas reduced and paraoxonase was increased, supporting the antioxidant activity of silymarin, also confirmed by the significant up regulation of SOD2. Results indicated that nutraceutical administrations in dogs can be an interesting approach to modulate immune response in order to improve health condition of animals

Activity of plant wastes on acute phase proteins in cows

The effect of two patented protected plants wastes (PW), named in the paper as PE and CO, has been evaluated in dairy heifers under ACTH challenge. The experimental protocol used for each compound involved 3 groups of 5 heifers, 18 days of adaptation to the experimental diets and 5 days (22-26) of ACTH treatment (0.5 mg of Synachten \u2013 Novartis - twice a day). In addition to the basal diet, 1 kg of a mixture of dehy beet pulp and PW in the ratio of 1.0:0.0 (EXP-0), 0.1:0.9 (EXP-1) and 0.3:0.7 (EXP-2) was fed in the morning meal to the experimental groups. Blood was sampled before (days 19 and 22) and during (days 24 and 26) ACTH treatment and analysed for cortisol, glucose, ceruloplasmin and haptoglobin. Acute phase proteins increased in the EXP-1 group for PE (P<0.01) and in EXP-2 group for CO (P<0.05), while the higher concentration of CO reduced haptoglobin concentration (P=0.01). These results suggest that the efficacy of PW integration is dose dependent and the optimal dose seems to be different between the 2 selected compounds

A technique to screen plant extracts for anti-inflammatory activity on ovine neutrophils

The effect of two patented protected plants wastes (PW), named in the paper as PE and CO, has been evaluated in dairy heifers under ACTH challenge. The experimental protocol used for each compound involved 3 groups of 5 heifers, 18 days of adaptation to the experimental diets and 5 days (22-26) of ACTH treatment (0.5 mg of Synachten \u2013 Novartis - twice a day). In addition to the basal diet, 1 kg of a mixture of dehy beet pulp and PW in the ratio of 1.0:0.0 (EXP-0), 0.1:0.9 (EXP-1) and 0.3:0.7 (EXP-2) was fed in the morning meal to the experimental groups. Blood was sampled before (days 19 and 22) and during (days 24 and 26) ACTH treatment and analysed for cortisol, glucose, ceruloplasmin and haptoglobin. Acute phase proteins increased in the EXP-1 group for PE (P<0.01) and in EXP-2 group for CO (P<0.05), while the higher concentration of CO reduced haptoglobin concentration (P=0.01). These results suggest that the efficacy of PW integration is dose dependent and the optimal dose seems to be different between the 2 selected compounds

Effect of different starch sources in a raw meat-based diet on fecal microbiome in dogs housed in a shelter

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Determination of volatile fractions in raw milk and ripened cheese by means of GC-MS. Results of a survey performed in the marginal area between Italy and Slovenia

The volatile fractions of milk and their evolution in ripened cheese were studied using purge and trap extraction and gas chromatography-mass spectrometry analysis (GC-MS). Eighteen samples of raw milk and cheese ripened for 70 days were collected in 2 consecutive years from dairy farms located in the border area between Italy and Slovenia. Twenty one volatile compounds not detected in the fresh milk used for cheese manufacturing, belonging mainly to the class of esters and alcohols, were found, while 8 compounds detected in milk were not found in cheese after 70 days of ripening. In cheese the majority of compounds increased significantly, even though the variations differed between the classes of volatile compounds. Concentration of alcohols, in particular ethanol, 1-propanol, 2-propanol, 3-methyl-1-butanol and 2-pentanol, increased considerably, while the content of ketones and terpenes was characterized by a significant, although small, rise that was largely related to a quantitative variation of only few compounds. Also esters, despite the high number of volatile compounds of new formation, showed a lower increase of concentration than that observed for the alcohols. Concentration of aldehydes, hydrocarbons and sulphur compounds remained unchanged, despite relevant variations involving the individual chemical compounds. Significant differences were also observed between the dairy product of the two countries, mainly for the concentration of volatile compounds belonging to the classes of alcohols, ketones and esters

Gut Microbiome of Healthy and Arthritic Dogs

Several studies have underlined the interplay among host-microbiome and pathophysiological conditions of animals. Research has also focused specifically on whether and how changes in the gut microbiome have provoked the occurrence of pathological phenomena affecting cartilage and joints in humans and in laboratory animals. Here, we tried to evaluate the relationship between the gut microbiome and the hip and elbow arthritis in owned dogs. The study included 14 dogs suffering from chronic arthritis (AD) and 13 healthy dogs (HD). After the first visit and during the period of the study, the dogs, under the supervision of the owner, were fed a semi-moist complete diet supplemented with omega 3 fatty acids. Feces and blood samples were collected in the clinic at the first visit (T0) and after days (T45). The plasma C-reactive protein (CRP) was higher, and the serum vitamin B12 and folate concentrations were lower (p < 0.05) in the AD group in comparison to the HD group. Data of the fecal microbiome showed that the relative abundances of the genus Megamonas were higher in AD (p < 0.001), while the relative abundance of the families Paraprevotellaceae, Porphyromonadaceae, and Mogibacteriaceae was significantly lower in comparison to HD. The results of the study identified several bacterial groups that differed significantly in the fecal microbiome between healthy and diseased dogs. If the observed differences in fecal bacterial composition predispose dogs to hip and elbow arthritis or if these differences reflect a correlation with these conditions deserves further investigation

Investigation of rumen metagenome in Italian Simmental and Italian Holstein cows using a whole-genome shotgun sequencing technique

The study aimed at investigating the rumen microbiome composition and functional activity in mid lactating cows of Italian Holstein (IH) and Italian Simmental (IS) breeds. Eight IH and eight IS pluriparous cows with days in milking (DIM) ranging from 90 to 180 were selected and rumen contents were sampled with oesophageal tube. Rumen metagenome was analysed using a whole shotgun sequencing. Data were analysed for taxonomic classification and microbial genes. The relative abundance of Archaea, the Archaea to Bacteria ratio and the Archaea to Eukarya ratio were higher (p < .05) in IS than IH cows. The comparison between IH and IS underlined differences for the abundances of Bacteria, being Bactroidaceae, Bacteroides, Prevotellaceae and Prevotella lower (p < .05) in IS than in IH cows. The IS cows showed higher abundances of Euryarchaeota (p < .05), Methanosphera (p < .01) and Methanothermobacter (p < .05) than IH cows. The annotation of sequences to KEGG revealed that 170 genes were differentially abundant between IS and IH cows and among these, 20% were involved in protein biosynthesis, 8.8% in one-carbon metabolism, as methyl coenzyme M reductase associated protein and of six isoforms of methyl coenzyme M reductase. The present results suggest a genetic link between breed and microbiome, although this interaction can be influenced by several biological factors. Considering that there are still a low number of whole genome shotgun sequencing analysis of rumen communities, these data can provide further information to scientific community

productive response of duroc x large white and commercial hybrid x large white crosses fed high and low protein diets

Thirty five Duroc x Large White (DUxLW) and 43 Commercial Hybrid x Large White (CHxLW) were fed two diets differing for the content of crude protein (CP), with the aim to evaluate the effects of these diets on growth, carcass and thigh traits. Pigs were allotted to two groups and fed high protein (HP) and low protein (LP) diet. Within each dietary group, 3 diets were formulated, for the initial phase of growth (from 79 to 112 days, 17.3% and 15.4% CP as fed basis for the HP and LP diet, respectively), for the intermediated phase of growth (from 113 to 196 days, 15.1% and 13.7% CP as fed basis for the HP and LP diet, respectively) and for the finishing period (from 197 to 272 days, 13.4% and 11.4% CP as fed basis for the HP and LP diet, respectively). HP diets were supplemented with Lysine, LP were supplemented also with Methionine and Threonine. Pigs were slaughtered at nine months of age. Body weight (BW), average daily gain, total feed intake and feed conversion ratio were not affected by diet. Carcass weight, thigh weight, backfat and lean thickness and lean percentage (Fat-O-Meater, FOM) were not affected by dietary treatments, whilst backfat thickness and FOM were significantly higher (P<0.01) in DUxLW and CHxLW pigs genotype respectively. A reduction of about 15% (12% to 17%) of the dietary CP recommended by nutritional requirements does not affect the main productive performances and carcass characteristics of pigs slaughtered at around 160 kg of BW

Raw meat based diet influences faecal microbiome and end products of fermentation in healthy dogs

Background: Dietary intervention studies are required to deeper understand the variability of gut microbial ecosystem in healthy dogs under different feeding conditions and to improve diet formulations. The aim of the study was to investigate in dogs the influence of a raw based diet supplemented with vegetable foods on faecal microbiome in comparison with extruded food. Methods: Eight healthy adult Boxer dogs were recruited and randomly divided in two experimental blocks of 4 individuals. Dogs were regularly fed a commercial extruded diet (RD) and starting from the beginning of the trial, one group received the raw based diet (MD) and the other group continued to be fed with the RD diet (CD) for a fortnight. After 14 days, the two groups were inverted, the CD group shifted to the MD and the MD shifted to the CD, for the next 14 days. Faeces were collected at the beginning of the study (T0), after 14 days (T14) before the change of diet and at the end of experimental period (T28) for DNA extraction and analysis of metagenome by sequencing 16SrRNA V3 and V4 regions, short chain fatty acids (SCFA), lactate and faecal score. Results: A decreased proportion of Lactobacillus, Paralactobacillus (P < 0.01) and Prevotella (P < 0.05) genera was observed in the MD group while Shannon biodiversity Index significantly increased (3.31 +/- 0.15) in comparison to the RD group (2.92 +/- 0.31; P < 0.05). The MD diet significantly (P < 0.05) decreased the Faecal Score and increased the lactic acid concentration in the feces in comparison to the RD treatment (P < 0.01). Faecal acetate was negatively correlated with Escherichia/Shigella and Megamonas (P < 0.01), whilst butyrate was positively correlated with Blautia and Peptococcus (P < 0.05). Positive correlations were found between lactate and Megamonas (P < 0.05), Escherichia/Shigella (P < 0.01) and Lactococcus (P < 0.01). Conclusion: These results suggest that the diet composition modifies faecal microbial composition and end products of fermentation. The administration of MD diet promoted a more balanced growth of bacterial communities and a positive change in the readouts of healthy gut functions in comparison to RD diet

Regulatory Role of microRNA of Milk Exosomes in Mastitis of Dairy Cows

The aim of this study was to compare the cargos of miRNA in exosomes isolated from the milk of healthy (H) cows, cows at risk of mastitis (ARM), and cows with subclinical mastitis (SCM). Based on the number of somatic cells and the percentage of polymorphonuclear cells, 10 cows were assigned to group H, 11 to group ARM, and 11 to group SCM. After isolating exosomes in milk by isoelectric precipitation and ultracentrifugation, the extracted RNA was sequenced to 50 bp long single reads, and these were mapped against Btau_5.0.1. The resulting 225 miRNAs were uploaded to the miRNet suite, and target genes for Bos taurus were identified based on the miRTarBase and miRanda databases. The list of differentially expressed target genes resulting from the comparisons of the three groups was enriched using the Function Explorer of the Kyoto Encyclopedia of Genes and Genomes. A total of 38, 18, and 12 miRNAs were differentially expressed (DE, p < 0.05) in the comparisons of H vs. ARM, ARM vs. SCM, and H vs. SCM, respectively. Only 1 DE miRNA was shared among the three groups (bta-mir-221), 1 DE miRNA in the H vs. SCM comparison, 9 DE miRNAs in the ARM vs. SCM comparison, and 21 DE miRNAs in the H vs. ARM comparison. A comparison of the enriched pathways of target genes from the H, SCM, and ARM samples showed that 19 pathways were differentially expressed in the three groups, while 56 were expressed in the H vs. SCM comparison and 57 in the H vs. ARM comparison. Analyzing milk exosome miRNA cargos can be considered as a promising approach to study the complex molecular machinery set in motion in response to mastitis in dairy cows